delicious cookie recipe


140g butter

60g cane sugar

60g white sugar

1 pinch of salt

1 egg

180g flour

1 tsp baking powder

80g milk chocolate

80g dark chocolate

1 vanilla pod

  • sweet cream butter
  • tartar baking powder
  • vanilla from La RĂ©union


Mix the butter with the whole sugar.

Mix the egg with the pulp of the vanilla pod and add to the butter-sugar mixture.

Mix the baking powder with the flour, add the chocolate and mix with the other ingredients to a soft dough.

Leave the dough in the fridge for 2 hours.

Preheat the oven to 180 degrees celcius.

Lining baking tray with baking paper.

Form the dough into balls with a diameter of approx. 3 cm and spread them on the baking tray at a large distance.

Bake the dough balls for 10 to 15 minutes to cookies.

  • Preparation appr 15 Minutes
  • Rest appr 2 hours
  • Backing appr 10-15 Minutes